Kid Friendly Recipe by Chef Stacy Maple
Yields 6 parfaits
Tools Required
Colander
Colander
Mixing Bowl
Whisk
Clear Parfaits Cups
Ingredients
3 cups Fresh Fruit or Berries, rinsed (Slice, if required)
32 oz Greek Yogurt
1/3 C Orange Blossom Honey
1/3 C Fresh Orange Juice
Zest from 1 Orange
½ cup Fresh Granola
Directions
Step 1 Rinse fruit in colander and let drain. Dab fruit dry with paper towel. Slice fruit, if required.
Step 2 In mixing bowl, whisk together Yogurt, Honey, Orange Juice and Zest.
Step 2 In clear serving cups, add horizontal layers of fruit and yogurt. Top with fresh granola and serve.


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